Hummus is so tasty! It's one of my favorite snacks to have with vegetables or pita bread. I wanted to mix up my favorite snack and add a twist to it! I added Cottage Cheese to it! Who knew that Chick Peas and Cottage Cheese could come together and make such a delicious duo?
I chose Daisy because it's not just delicious, but it doesn't have all those additives and preservatives which if you know I am quite obsessed with learning about food lately. I read basically every label of food that I consume. I am not crazy and eat only clean food, but I like to know what exactly certain things are since most of them aren't even real food. Well, back to the recipe.
What you will need:
1 can of Garbanzo beans (chick peas)
1 cup of Daisy Cottage Cheese
1 tablespoon of Olive Oil
1 Ranch Packet
(I know ranch isn't the cleanest, but everything can't be perfect)
Then blend all the ingredients together in a blender. I used my Blendtec to get the thick consistency that hummus is known for. After about 1-2 minutes of blending, it's done! I love to eat this with vegetables and even pretzels. Click here to check out more delicious recipe's with Daisy!
This post is sponsored by Daisy, but opinions are my own.